A sun-inspired class focused on fresh seasonal fruits and veggies, whether from the produce aisle or your own summer garden. Enjoy easy recipes that are perfect for entertaining!
Let's look inside the rise of plant-based eating, including how it became so popular, what options are out there, and how you can get started with this lifestyle. Join cooking instructor Kristyn Slick for a 90-minute virtual class where you will cook along in your own kitchen as she cooks in hers. You will receive a Zoom link and recipes ahead of the class. You can purchase ingredients and gather your kitchen equipment from the provided recipes. For a more relaxed experience, Kristyn recommends you prep your ingredients ahead of time, although it is not required. REGISTER
You will receive:
This program will be recorded.
An email with a link to the webinar will be emailed to you after registration.
A reminder email will be sent to you one day before the virtual event.