Outside of Ireland, Irish food is often mistakenly thought to consist of nothing more than potatoes and mutton. How wrong. The food and cooking of Ireland are steeped in history and heritage.
Join cooking instructor Kristyn Slick for a 90-minute virtual class where you will cook along in your own kitchen as she cooks in hers. You will receive a Zoom link and recipes ahead of the class. You can purchase ingredients and gather your kitchen equipment from the provided recipes. For a more relaxed experience, Kristyn recommends you prep your ingredients ahead of time, although it is not required. REGISTER
To join this presentation, please click on the link below:
https://us02web.zoom.us/j/83799165582?pwd=R2FmdE1mN3krYWMvM01tcTBqV1ZQdz09
Meeting ID: 837 9916 5582
Passcode: 659650
This program will be recorded.
An email with a link to the webinar will be emailed to you after registration.
A reminder email will be sent to you one day before the virtual event.